So while this article preaches the difficulties of stay at home motherhood (which I don't discount at all - in fact I COVET it!) I would argue that the same pressures are being felt by the working mom who ALSO often wants to be the do-it-all SAHM, just in her time off. This guilt-driven, sleep-deprived species of mom either wishes she was a stay at home mom (raising my hand) and wants to do all the things she thinks she would do if she were; or feels bad about not being the one to provide constant learning-based, multi-cultural, bilingual, organic stimulation to her kids.
How does this apply to me?
I don't need to see the movie, I'm living it
I have admitted more than once that I want to be Laura Ingalls. I have always had this huge desire to live off the land and be fully self-sufficient - except for cable...and candy...and central air...and magic shell. Anyways, you get it. Some I do out of guilt, some I do because I believe I can do things better than other people, some I do for my family's health, some I do out of frugality, and some I actually enjoy. But after reading the above article (way to get to the point THREE PARAGRAPHS LATER!) I finally said out loud, "I HATE making baby food." Ugh! I mean, I really freaking hate it. I get stressed enough about trying new foods on C like she's a little lab rat, waiting to see if she'll explode. But add to that needing to make it correctly (read: palatable), with the right (read: organic) ingredients, in a timely manner (must be food available when she eats...like multiple times EVERY day!!) I have to have gone to the store to do it, I have to have time in the kitchen actually doing stuff that I can't hold the baby while doing, and I have to do it while she's awake because it involves a food processor that is powerful enough to shake the house. I have to be geared up to snap at Mr. for no real reason and make a sizable hole in the roof for my blood pressure to go through. Then I needed to carve out time to feel utterly unappreciated. So there, I said it. I said it to myself about a million times first. Then I "stumbled" upon the article again as Mr. and I sat on the couch and read it to him...and then I said it to him. And then I said it to my mom.
Mom was proud...Mr. couldn't care less, unless caring would refer to being thrilled at the reduction in chance encounters of super-bitch, and then he was probably happy to some degree. We went to the store that day to buy jars of the food I was comfortable feeding C. I organized them. And this is where I am simultaneously flattered and reminded this whole deal has very little to do with what I want ....
C doesn't like most of the food. She likes her mommy's cooking. I finally feel just a little valued for my peel, steam, puree, clean and repeat. That along with just being able to say that I hate it, and I'm ready to get back to it...even sort of excited.
And after I make this next batch with renewed enthusiasm, I'm guessing my sweet little child will decide she only eats solid food, not that silly mush.
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